An easy way to make sushi at home Ingredients 1 cup white rice (sushi rice if you can get it) 2 cups water 3 Tbsp rice wine vinegar 2 Tbsp sugar 1/2 tsp salt 4-6 sheets nori (dried seaweed) 1 cup chopped veggies (carrot, cucumber, red pepper, avocado) Soy sauce,...
Check the eyes Before you handle the fish, check the eyes. They should be clear, plump and shiny. If the eyes look good, you can determine with reasonable confidence that the fish is fresh. Check the fins The tail and dorsal fins of the fish should be wet, and intact....
Baking Powder Storage: Store tightly covered in a dry place like a pantry or spice cabinet Expiration: Baking powder is typically good for one to one and half years. After the first year its worth testing if your baking powder is still good. Testing method: Mix 1...
